Paris Adventure 1: Bread Training Scholarship

Bonjour! It has been a while since I’ve updated my blog, the year 2014 started off particularly busy for me, as if I was experiencing a whole year in 3 months of time. My friend and I participated in the Baker’s Market for the third time, work was busy, went to New York for vacationRead more

Whole Wheat Country Hearth Bread

It is almost near the end of January of 2014, last year passed by really quick. I changed my career, did many birthday and wedding cake projects. I hope this year will be just as exciting as the last if not more. New year resolutions, anyone? I thought I would post a healthy bread recipeRead more

S’mores Éclairs – The S’mores Cookbook

S’mores is many people’s childhood favourite. They remind me summer family BBQ’s, because someone will always bring giant marshmallows to roasted at the end. I still remember the first time I had a roasted marshmallow, I thought it was the best caramelized sweet I’ve ever tasted. S’mores was the best part the BBQ, nothing canRead more

Homemade McDonald’s Apple Pie

I don’t remember when the last time I had McDonald’s Apple Pie. I remember growing up in Hong Kong, McDonald’s restaurants weren’t very popular until I was a kid. The apple pie has always been one of my favourites. The rectangular apple pie was probably the only shape that I knew it ever existed. IRead more

Quinoa Breakfast Bars: Cooking with Quinoa for Dummies

It has been a while since my last book giveaway. Are you ready? Quinoa is one of my favourite foods, it is healthy and very versatile. Since quinoa is not exactly a grain, but rather a seed, it can be used in many cooking applications. It can be easily used in appetizers, smoothies, salads, main dishes,Read more

Whole Wheat Sandwich Loaf with Oats and Pecans

Bread is one of my favourite things to make at home. Though I usually buy bread, homemade just taste different. The smell and taste of freshly baked bread are amazing. As I was searching for a good sandwich loaf recipe online, I came across this recipe, Whole Wheat Loaf with Oats and Pecans from theRead more

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