S’mores Éclairs – The S’mores Cookbook

S’mores is many people’s childhood favourite. They remind me summer family BBQ’s, because someone will always bring giant marshmallows to roasted at the end. I still remember the first time I had a roasted marshmallow, I thought it was the best caramelized sweet I’ve ever tasted. S’mores was the best part the BBQ, nothing canRead more

I Heart Canada: Almond Shortbread Sandwiches

I can’t believe it’s the end of June and we’re heading into July (finally with some sunny weather in Vancouver). July 1st is also Canada Day! Though I was not born in Canada, I’ve lived here most of my life, I can say that I a proud Canadian! I was shopping for baking ingredients earlierRead more

Homemade McDonald’s Apple Pie

I don’t remember when the last time I had McDonald’s Apple Pie. I remember growing up in Hong Kong, McDonald’s restaurants weren’t very popular until I was a kid. The apple pie has always been one of my favourites. The rectangular apple pie was probably the only shape that I knew it ever existed. IRead more

Quinoa Breakfast Bars: Cooking with Quinoa for Dummies

It has been a while since my last book giveaway. Are you ready? Quinoa is one of my favourite foods, it is healthy and very versatile. Since quinoa is not exactly a grain, but rather a seed, it can be used in many cooking applications. It can be easily used in appetizers, smoothies, salads, main dishes,Read more

Whole Wheat Sandwich Loaf with Oats and Pecans

Bread is one of my favourite things to make at home. Though I usually buy bread, homemade just taste different. The smell and taste of freshly baked bread are amazing. As I was searching for a good sandwich loaf recipe online, I came across this recipe, Whole Wheat Loaf with Oats and Pecans from theRead more

500 Best Quinoa Recipes: Interviewing the Talented Camilla — Part Two + Peanut Butter and Quinoa Granola Recipe

Here comes part two of the interview with Camilla, the author of 500 Best Quinoa Recipes and the Peanut Butter and Quinoa Granola recipe. The first part of the interview can be found here. It was the first time I made granola with quinoa. As I was browsing through the book, I saw this recipe, inRead more

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