With all cookbooks, even in the most well-edited ones, there are bound to be human errors. I apologize in advance if you have tried to make a recipe in the French Pastry 101 and that it may not have worked for you, the measurement inconsistency in volume and grams might be the reason. (The mainRead more
Growing up in an Chinese family, we’ve never prepared for Santa’s big arrival every year. Not until moving to Canada that I learned about Santa, cookies, milk, gifts, and chimneys. Well, there’s a first time for everything, right? Baking can sometimes be therapeutic, just need to enjoy the process and its delicious outcome. When I feelRead more
It’s that time of the year to eat your heart out! I wish everyone a very happy holiday and a wonderful new year! Cheers!
